Private Wine Tour in 3 Wineries with 12 Wine Tastings and Tapas

Three wineries, one smooth ride, and 12 tastings. This private Santorini experience strings together three very different styles of wineries, from volcanic cave cellars to cliffside views, with a trained guide keeping the day moving. You also get tapas and mineral water paired with tastings, so it feels like a proper food-and-wine outing, not just a sip-and-go demo.

What I like most is the pacing and focus: you spend about 1 hour at each stop, which gives you time to look around and still learn something real about what you are tasting. I also like that the tour includes round-trip transfers in an air-conditioned Mercedes-Benz and uses a pick-up approach that works from most hotels, Airbnbs, cruise areas, and even the airport.

One watch-out: this is a private tour, but vehicle size can vary. If you are traveling with a group of 4, for example, you might not get the biggest van, so it is worth checking your exact ride setup if legroom matters to you.

Key Highlights Worth Noticing

• 12 wine tastings across 3 wineries, guided by a professional sommelier
• Tapas and mineral water served alongside the tastings throughout the day
• Art Space in volcanic caves plus art on-site, with organic wine tasting included
• Estate Argyros vineyard and cellar tour with Assyrtiko and Vinsanto
• Venetsanos on the caldera cliffs with a sunset finish and gravity-fed production method

A 4-Hour Private Wine Day With Easy Transfers

This tour is built for convenience. You get pick-up from hotels and Airbnbs across Santorini, and the ride is in an air-conditioned modern Mercedes-Benz vehicle. If your street is hard for cars to reach, you will meet the driver at a nearby spot within a short walk.

You also get a clean “only your group” setup, which matters on wine tours. Instead of squeezing into a mixed crowd, your guide can tailor the pace and questions. The day runs about 4 hours, and you can book it knowing the stops are scheduled in three separate ~1-hour blocks.

One more practical detail: you will receive a mobile ticket, and the tour is offered in English. Most people can join, and service animals are allowed. If you are coming from a cruise ship, your meeting point is the top of the cable car, and you will be met by a driver-guide holding a name board.

Stop 1: Art Space in Exo Gonia, Caves Plus Organic Wine

Your first stop is Exo Gonia, at Art Space, a place that blends a wine museum and an art gallery inside ancient volcanic caves. That setting is not just a cool backdrop. The cave environment helps make the tasting feel more grounded and “of Santorini,” because you are literally tasting in a winemaking space shaped by the island.

Art Space is also described as one of the island’s older, traditional wineries, and the stop includes a guided visit of the cave winery. You can also take in the local artwork on display during your time there, which gives the day a cultural start before you move into more classic vineyard rhythm.

For wine lovers, the best part is the tasting focus on organic wines crafted with care. If you like the idea that one winery can have its own theme, this is a strong opener. The itinerary lists the admission ticket for this stop as free.

If you are the type who likes to ask questions, this is a good moment. You are in the first location of the day, and the guide usually has time to set context without rushing you into the next transfer.

Stop 2: Estate Argyros and Two Signature Styles

Next you head to Estate Argyros, where the emphasis shifts toward vineyard and cellar storytelling. The stop includes a guided tour that takes you through the vineyard and into the cellars, so you get more than just a tasting room experience.

At Argyros, the tasting highlights include their signature Assyrtiko and Vinsanto. Those two names are worth paying attention to because they represent different sides of Santorini wine culture. Assyrtiko is often the bright, crisp white that helps you understand why this island can make whites that feel both mineral and focused. Vinsanto is a different mood, and tasting it here helps you connect the dots between fresh grapes and the sweeter, more aromatic styles people associate with Greek dessert wine.

This stop also lists admission as included. You will likely feel the day getting more structured here, because vineyard-to-cellar tours tend to make the process feel step-by-step: grow, harvest, then craft.

One small timing note: since the itinerary keeps each stop to about 1 hour, I suggest you choose one or two wines to ask deeper questions about. If you try to cover everything at once, you can end up with a long list in your head and no clear favorites by the time you get to the final winery.

Stop 3: Venetsanos Winery, Gravity-Fed Production, and a Caldera Sunset

Your final stop is Venetsanos Winery, perched on the caldera cliffs. This is where the tour often turns from “wine learning” into “wine memory,” because the views do real work for the experience.

The guided tour includes a look at their unique gravity-fed production method. Gravity fermentation and processing is the kind of technical detail wine people love, but it also has a simple appeal for normal visitors. It explains why the winery talks about flow, careful handling, and control, which you can then link back to how the finished wines taste and feel.

Then comes the tasting, and after that, the day is designed to finish with the stunning Santorini sunset from the cliffside setting. If you like photos, you will get them here. If you prefer quiet moments, you will also enjoy this stop because it gives you a natural pause at the end.

This stop includes admission. Practically, it also means you are ending with the “most visual” location, which can help the whole day feel worthwhile even if your group is split between casual wine fans and serious wine people.

What You Actually Eat and Drink: 12 Tastings Plus Tapas and Water

This is not a bare-bones tasting. You get 12 wine tastings over the course of the tour, with local cheese and snacks alongside the wine tastings, plus mineral water during the experience. The sample menu calls out a starter of local cheeses and olives, and at the last winery you get a platter of local tapas and snacks.

That food component matters more than it sounds. Wine tastings can get intense if you are drinking without something in your stomach. Having cheese, olives, and tapas throughout helps keep the experience comfortable, especially for visitors who do not usually drink much.

The tour also includes local tapas at the final stop. That is a smart structure: by the time you are at Venetsanos, you are more relaxed and better able to enjoy the combination of cliff views, sunset timing, and food.

Pace is the only thing to consider here. Since each stop is about an hour, you will not spend unlimited time at any one table. If you like to slow down and compare wine notes, I suggest you pick favorites early, then ask follow-up questions about those bottles rather than trying to memorize everything.

Price and Value: Is $277.56 Per Person Fair?

At $277.56 per person, this is not a budget wine tour. But it also is not just you being dropped at three wineries with a loose timetable.

Here is what you are paying for, based on what is included:

• Private tour for your group
• 3 winery stops with guided tours
• 12 wine tastings
• tapas and snacks, plus mineral water
• transport by air-conditioned modern Mercedes-Benz
• A local guide and sommelier-led tasting approach in English

For wine lovers, the value equation usually comes down to how many tastings you get relative to the time and transport cost. Twelve tastings in one half-day, across three different wineries, is a strong density. Add the fact that the day is private, and you get a smoother experience than trying to arrange transit and entrances on your own.

Where the value can feel less perfect is if you end up in a smaller vehicle setup for your group size. The tour uses modern Mercedes-Benz vehicles, but seat comfort and legroom can matter on a full circuit. If you are sensitive to cramped backseats, message the provider before booking and ask what vehicle you will have for your exact party.

Also, since this tour is booked on average about 53 days in advance, you may want to lock it in sooner if you want a specific time window.

Who This Santorini Wine Tour Fits Best

This tour is a good match if you want a well-structured Santorini wine education without spending your day figuring things out.

You will probably love it if:

• You want a professional sommelier guiding tastings, not just a host pouring flights
• You care about seeing different winery “characters,” like cave-based production at Art Space and cliffside views at Venetsanos
• You want food included, with cheese, olives, snacks, and tapas, plus water
• You want pick-up convenience that works from hotels, Airbnbs, cruises, and even the airport

You might consider other options if:

• You want lots of free time in each location for wandering
• You are very price-sensitive and want only one winery stop
• You expect a certain vehicle type, like a large van, for your group size

Quick Practical Tips Before You Go

• Wear shoes you can walk in comfortably. Two stops involve winery grounds, and the final cliffside area can include uneven spots.
• Eat a small snack before pick-up if you get hungry easily. Even with cheese and tapas on the tour, you will still have a few hours between your morning meal and the tastings.
• Bring your best question for the guide, something like what makes Assyrtiko feel so distinctive here, or how gravity-fed production affects the process.
• If you care about sunset timing, keep your phone charged and plan for short breaks for photos at Venetsanos.

Should You Book This Private Wine Tour?

If you are the kind of traveler who wants a big hit of Santorini in one afternoon, this booking makes sense. You get three distinct winery experiences, 12 tastings, and food that keeps the day enjoyable, plus air-conditioned transfers that remove the stress of getting around.

I would book it if you want a guided tasting that feels structured but not stiff, and if you value the mix of cave setting, vineyard cellar tour, and a caldera sunset finale. If you are picky about comfort during the ride, confirm vehicle size for your group before you pay, then you will be set for a very satisfying wine-and-views day.

FAQ

How long is the Santorini private wine tour?

The tour runs about 4 hours (approximately), with around 1 hour at each of the three winery stops.

How many wine tastings are included?

You get 12 wine tastings during the tour.

Is food included during the tastings?

Yes. The tour includes local cheese and snacks alongside the wine tastings, mineral water, and a platter of local tapas and snacks at the last winery.

Where does the tour stop?

The itinerary includes Art Space in Exo Gonia, Estate Argyros, and Venetsanos Winery.

Is hotel pick-up included?

Pickup is offered from all hotels and Airbnbs in Santorini. If a hotel is inaccessible by car, the pickup is moved to a nearby location within a short walking distance.

What about cruise ship or airport travelers?

For cruise ships, the meeting point is the top of the cable car. For airport travelers, pick-up and drop-off at Santorini National Airport is possible at no extra cost.

Do I need to buy tickets for the wineries?

Admission is listed as free at Art Space, and included at Estate Argyros and Venetsanos.

Is the tour private?

Yes. It is a private tour or activity, with only your group participating.

What is the cancellation policy?

Free cancellation is available up to 24 hours in advance for a full refund. If you cancel less than 24 hours before the start time, the amount paid is not refunded.