★★★★★★★★★★5.0 · 32 reviews · 4 hours (approx.) · from $114.13
A 4-hour Cretan cooking lesson in Krousonas with farm visits, goat feeding, orchard picking, and a meal on the veranda.

“We had the best experience in this professionally taught class, and highly recommend this to all! We began by visiting the farm and seeing and feeding goats and a donkey. We collected warm, fresh eggs that were just laid by the chickens! We picked herbs to use in our meal. Our friendly and hospitable chef Sévi served us wonderful homemade appetizers, while describing the delectable choices of each portion of the meal, and selecting our favorites to prepare from the menu was tough. The time on task was both thoroughly enjoyable and perfectly timed. It was a special treat making her mom’s dessert under her tutelage. The meal was absolutely…”
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